Job Title: Assistant Head Chef

Location: Kuwait

Industry: Hospitality/Restaurant

Salary: 4500 USD per month (all-inclusive)

Job Description:

We are seeking a talented and experienced Assistant Head Chef to join our prestigious steakhouse in Kuwait. The ideal candidate will possess exceptional culinary skills, a passion for creating memorable dining experiences, and the ability to support the Head Chef in managing kitchen operations.

Key Responsibilities:

Food Preparation and Cooking:
- Prepare and cook high-quality dishes, specializing in steaks and other menu items.
- Ensure food presentation is at the highest standard.
Menu Development:
- Assist the Head Chef in designing and updating the menu, incorporating seasonal ingredients and trends.
- Develop new recipes and ensure the consistency of all dishes.
Kitchen Management:
- Oversee day-to-day kitchen operations in the absence of the Head Chef.
- Ensure all kitchen staff adhere to safety, hygiene, and quality standards.
- Manage inventory, order supplies, and maintain stock levels.
Team Leadership:
- Supervise and train kitchen staff, fostering a positive and productive work environment.
- Conduct regular performance reviews and provide constructive feedback.
Quality Control:
- Monitor and maintain the highest level of food quality and consistency.
- Ensure compliance with health and safety regulations.
Customer Service:
- Interact with guests to receive feedback and ensure customer satisfaction.
- Address and resolve any customer concerns or complaints promptly.

Qualifications:

Experience: Minimum of 5 years of experience in a similar role, preferably in a high-end steakhouse or fine dining restaurant.
Education: Culinary degree or equivalent certification.
Skills:
- Strong culinary skills with expertise in steak preparation and cooking techniques.
- Excellent leadership and team management abilities.
- Ability to work under pressure in a fast-paced environment.
- Good communication and interpersonal skills.
- Knowledge of kitchen equipment, safety, and hygiene standards.

Benefits:

Competitive salary of 4500 USD per month (all-inclusive).
Opportunities for career advancement and professional development.
A supportive and collaborative work environment.

Asst Head Chef - Luxury Steakhouse