Position Title: 2nd Shift General Production Manager (Confidential Client)
Location: Humboldt, TN | On-site (2nd shift hours are 3:00pm CST - midnight CST)
Employment Type: Permanent

Compensation

Salary: $90,000 - $120,000 / yr
Bonus: Annual incentive plan (bonus); annual salary review
Relocation Eligibility: Yes

Benefits

Medical, Dental, Vision, etc. benefits; 401k and stock purchase. This location has on-site day care.

Company Overview (Confidential)

Our Client is a large food production company operating poultry and protein processing facilities.

Position Summary

This position involves directing and training supervisors across various domains, including but not limited to: production paperwork, yield management, attendance tracking, disciplinary procedures, motivation, turnover mitigation, absenteeism, safety protocols, problem-solving, and more. This role is responsible for various performance areas such as safety, quality, worker satisfaction, compensation, turnover, bid movement, Team Member morale, and other duties as needed.

Primary Functions

Responsible for all production operations at the facility. This includes managing all production supervisors' departments, production schedules, product rotation, CCP verification schedules, and overseeing the safety committee.
This role includes responsibility to review team members in these roles and develop and improve in any deficient areas.

Must-Haves

Supervisory experience in food manufacturing with poultry processing preferred
3 or more years of experience
Leadership experience
Experience leading to improve turnover
Ability to work in a fast-paced environment
Education: High school diploma or equivalent
Experience: 3+ years of experience in a manufacturing supervisory role
Physical Requirements: Must be able to access all areas of the production floor to conduct audits and inspections using fixed ladders, stairs steps, etc. Able to tolerate environmental conditions in the area of responsibility. The temperature in most of the areas range from 28°-45° Fahrenheit.
Computer Skills: Basic computer skills
Communication Skills: Good written and verbal communication skills. Able to communicate with all levels of management.
Special Skills: Team-leader, problem-solving, and motivation to take on special projects
Travel: Some travel is required as needed
Our Client does not accept former employees of the client. Please do not apply if you have previously worked for the client.

Preferred Qualifications

Familiarity with processing floor operations
HACCP certification and a basic understanding of HACCP principals and the ability to perform CCP monitoring verification
Knowledge of fresh meats processing
Ability to work in a large, highly automated environment

Sponsorship Available: No

2nd Shift General Production Manager

Note For Candidate